They bring expertise in food and beverage, staffing, rentals, logistics, and so many of the unseen but important details that make an event run smoothly.
We are so happy with our choice of Comparti as our wedding caterer. We found them through 501 Union's recommended vendor list. … Top-notch hospitality from start to finish.
Whatever you are planning, you need to book Comparti to provide your food. … The food itself is absolutely incredible, but what really sets them apart is their organization, service, and passion.
Melissa and team were such a pleasure to work with and made the planning and logistics seamless. … As someone who is celiac, I really appreciate the ability to accommodate and build a menu that I could have!
As a wedding planner I had a wonderful experience working with Comparti. … The on-site service was exceptional — the team was polished, attentive, and everything ran effortlessly.
We interviewed 6 caterers and not one came close to the service, professionalism and amazing food as Comparti.
We got married in a barn with no kitchen and Comparti had no problem serving hot, high quality food despite having to setup all their own equipment.
Their staff was always easy to reach, accommodating to all of our requests and last-minute decisions, and delivered in spades on the day of the event. Negotiating our package within a limited budget was easy and stress-free.
If you're huge foodies like we are, looking for actually good food for your wedding and not just a traditional, forgettable wedding meal, Comparti is the right place to look.
We used Comparti for my daughter's October wedding at The Foundry and couldn't have been happier. … The food was fabulous, their guidance and knowledge were indispensable.
Comparti was professional, responsive, detail-oriented, and organized. … They are who you want to work with for a big occasion.
The food was exceptional, not just for catering, but by any restaurant standards. Melissa, Krista, and everyone else we worked with were professional, pleasant, and most importantly, very good at keep our stress levels low.
Melissa always made us feel so comfortable and reassured me that everything would be gluten-free (I have a serious food allergy). … Our guests were raving about food all night and the next day and they couldn't believe that it was all gluten free.
Mac and his team were unbelievable to work with, going well out of their way to accommodate our budget while creating a custom menu around our wish for fried chicken and comfort food.
The Comparti team figured out how to make it all work with the venue layout in mind, staffing, event flow, food temperatures, etc.
We wanted to make sure no one left hungry, including guests with dietary restrictions. Melissa at Comparti became the project manager to all of those high hopes. … Led by Melissa, the on-site team exuded class and professionalism.
Andrew & Melissa were hands on from beginning to end of our daughter's wedding. We gave them a big challenge with our guest count and they delivered flawlessly. And the food - delicious of course!
If you only read this first line let me just say: YOU NEED COMPARTI FOR YOUR NEXT EVENT! … Melissa, Mac, and Krista are incredibly organized and brought a lighthearted spirit and guidance (which is so needed!).
After one official food tasting, and three drink tastings (shout out to Tamy for helping us select the best natural wines, and Andrew for his patience and skills to help us craft the 2 amazing signature drinks), we felt very comfortable with our choices.
We had a last minute venue change and needed to pivot our plan of having a seated dinner to stations, and she helped us navigate that change with ease.
Planning weddings is not simple, and finding an incredible, compassionate, knowledgeable team to work with makes all the difference. It was a relief not to worry that they would pull it off smoothly.
The team from day 1 was so attentive and curious on feedback and our vision. They worked with us to change sides, offered new items and were able to add stuff we wanted they haven't done before.
We used Comparti for a 100+ person backyard wedding in NJ in June 2021. … From the outset, Mac put us very at ease in answering all our questions and concerns about the logistics of a large backyard wedding with the food preparation on site.
From the very beginning, Melissa & Chef Erin were incredibly accommodating and attentive to our needs. They crafted a stunning custom menu that perfectly reflected our tastes and the vibe of our special day.
The staff was punctual, courteous, and highly efficient, ensuring that everything ran smoothly.
From initial contact, to tasting, to menu selection, to executing our vision, Melissa and her team made the entire experience fun, easy, and enjoyable. … Choosing comparti was probably one of the best decisions we made in planning our wedding.
We were consistently blown away with the attention to detail, and how easy they made it to plan something of this size.
We had our wedding at the Brooklyn Historical Society recently and it turned out better than we imagined. … They were attentive - no detail was left unattended. I would highly recommend Comparti for any large group events, but particularly weddings.
We worked with Comparti for our wedding at 501 Union. From the tasting to the planning meetings they were an absolute joy to work with. … The service team was so efficient and kind.
They found our one guest with a gluten allergy and gave her a personal basket of gluten-free pao de queijo; they added an off-menu dessert option at our request.
We even hired our coordinator through Comparti and Natalia was just as spectacular as everyone else from the team. Every single one of them went above and beyond what was expected of them.
End-to-end event production
Comparti is a full-service catering company based in Brooklyn, NY, producing corporate catering, wedding catering and event catering across New York City. Culinary excellence is just the beginning. From scouting the perfect venue and curating the visual design, to managing vendors and on-site logistics, we orchestrate every detail so you can simply be a guest at your own celebration.
Matching your vision with our exclusive network of NYC lofts, historic properties, and upstate estates.
Designing the spatial layout, floral concepts, lighting, and artisanal tableware for a cohesive visual narrative.
Connecting hosts with premier designers and stylists, aligning wardrobe with the overall event aesthetic.
Engineering a minute-by-minute run of show for seamless load-in, event flow, and breakdown.
Hand-selecting and managing top-tier photographers, florists, musicians, and stationery artists.
Crafting custom seasonal menus, live-fire culinary experiences, and bespoke cocktail pairings.
Handling COIs, liquor licensing, sound compliance, and venue-specific operational rules.
Building out temporary kitchens, lighting rigs, staging, and power distribution on site.
We believe food is the most powerful conduit for connection, a principle reflected in our name, which means to have shared. We always put flavor first, preparing our food and beverages with carefully sourced, best-in-class ingredients, and serving them with warmth and intention.
Capturing the subtle interactions, shared smiles, and careful attention behind every event we craft.
We’ll get right back to you — usually the same day.
While we absolutely love ‘family style’ as all guests get to enjoy and share, we have also cracked the code on how to make all different event experiences flavorful and celebratory. Here is a list of things we do very well.
Bite-sized hors d'oeuvres crafted to kick off the best party.
Another way to keep it social, interactive and all about the celebration!
Make it more formal, yet keep flavor at the center.
Our favorite — generous platters shared around the table, so every guest gets to dig in, pass plates and connect over the meal.
Inspired by all the flavors NYC has to offer, a way to make the event dynamic, varied and more casual.
Whether passed or plated, or a table full of them, our desserts are a perfect ending to a celebration. We also partner with the very best cake makers in the city.
Flavorful bites to refuel your guests and keep the party going!
Savor our signature cocktails, perfected in our acclaimed restaurants, alongside a wine list curated by our in-house sommelier.
We source best-in-class ingredients and produce everything in-house, so every event is grounded in quality and elevated by warm, intentional service.
A true one-stop shop — everything crafted in-house, no outside vendors.
Latin-inspired menus made with carefully sourced, premium ingredients.
Service with warmth and intention that makes every guest feel at home.
1,500+ events catered across NYC and beyond since 2015.
Tell us the details of your event and our team will come back to you with availability and a proposal built around it.
Trouble with the form? info@comparticatering.com · +1 917-342-2173
We are preferred at various venues upstate and out East. You can count on our team and talent to meet you there — our food and hospitality experience thrives in these natural settings.
219 happy couples and counting. We are only as good as our last event. Now, let’s talk about the two of you.
A wedding upstate, a gala in Manhattan, an off-site on your own office rooftop — whatever you are planning, we build the menu around it. You never get a fixed package. All we need to start is the date, the venue and how many guests you expect.
The food, the bar, the service and the logistics all come from the same team, so you make one call instead of five. And it starts easy: a short chat and a tasting at Colonia Verde, our restaurant in Brooklyn.
Tell us about your event, and we’ll take care of everything else.
We’ll get right back to you — usually the same day.
Private Dining Room
Our Restaurant · Brooklyn
Event Space · NYC
Venue · NYC
Preferred venues across New York
What we cater
One in-house team for every format: corporate catering and office lunches during the week, weddings and celebrations on the weekend, and live-fire experiences whenever you want your guests to remember the food.
Company catering for board lunches, client dinners, holiday parties and galas across New York City — group catering from 10 to 1,000 guests, produced entirely in-house.
Corporate lunches delivered and set up on time: individually packed boxes, grazing boards or a full buffet for the office, without the day stopping for it.
Healthy breakfast catering for early meetings and all-hands — pastries, seasonal fruit, egg dishes and coffee service that make an 8am start worth showing up for.
Wedding buffet catering, plated dinners and tray-passed canapés. Over 280 weddings catered in Brooklyn, Manhattan and upstate New York.
The smaller gatherings around the wedding weekend, given the same attention as the main event — bridal shower catering and rehearsal dinner catering.
Buffet catering and banquet catering with live stations, carving boards and family-style platters built for large rooms and long tables.
Menu design, rentals, staffing, styling and on-site production. A single team is accountable for the whole event, so nothing gets handed off and lost.
Bartending catering services with signature cocktails, a sommelier-curated wine list and a full beverage program run by our own bar team.
Interactive food stations — asado, taquería, cevichería and paella — cooked in front of your guests. The part of the night people photograph.
Brooklyn Thanksgiving catering, holiday parties and end-of-year celebrations for families, offices and teams.
Birthdays, anniversaries and backyard gatherings across Brooklyn — party catering that scales from a loft dinner to a warehouse full of people.
Vegetarian, vegan and plant-forward menus, plus gluten, dairy and nut allergies handled as part of the plan — not as an afterthought.
Comparti is a Brooklyn catering company. Most of our events happen within a short drive of the kitchen, and we travel for destination weddings and retreats.
Comparti caters across Brooklyn — including Williamsburg, Greenpoint, DUMBO, Park Slope, Cobble Hill, Brooklyn Heights, Downtown Brooklyn (11201), Bushwick and Bed-Stuy — as well as Manhattan and Queens. We also travel for destination events in the Hudson Valley, the Catskills and the Hamptons.
Yes. We handle corporate breakfast catering, office lunch catering, evening cocktails, client dinners and large corporate galas. Formats range from drop-off and grazing boards to fully staffed buffets and plated service.
Everything is produced in-house: menu design, cooking, staffing, rentals, styling and on-site logistics. We also scout venues and coordinate vendors, so a single team is accountable for the whole event.
Yes. We have catered more than 280 weddings and are a preferred vendor at Brooklyn and New York venues such as 501 Union, The Foundry, Dobbin Street, Greenpoint Loft, 74Wythe and 99 Scott. We offer canapés, small plates, plated dinners, buffets and food stations.
Yes. We build vegetarian, vegan and plant-forward menus, and we work around gluten, dairy, nut and other allergies. Tell us the restrictions when you inquire and we design the menu around them.
Yes. Our in-house beverage program covers signature cocktails, a sommelier-curated wine list, beer and non-alcoholic options, served by our own bar team.
Both. Offices can order drop-off catering and grazing boards for everyday meals, and we produce fully staffed, full-service catering for weddings, galas and large celebrations.
Send us your date, venue, approximate guest count and the style of service you have in mind through the request form, or call or WhatsApp +1 917-342-2173. We reply with a proposal and a menu built for your event.
